SALTED CHOCOLATE TRUFFLE CHEESECAKE
S$64.00 – S$86.00
The star of the show is the cream cheese batter, meticulously blended with high-quality dark chocolate, resulting in a velvety, luscious texture and an intense chocolate flavour. To elevate the dessert’s opulence, truffle elements are expertly incorporated. Truffle-infused chocolate folded into the cheesecake filling, creating a sophisticated depth of flavour and a delightful earthy essence that perfectly complements the chocolate.
But the secret to its allure lies in the addition of a pinch of salt. This salt accentuates the chocolate’s depth and enhances the overall taste, offering a tantalising sweet-and-savoury combination.
Once baked to perfection, the cheesecake emerges with a smooth, dense texture that marries the creamy cheesecake with the luxurious truffle and the intense chocolate, all accented by the salt. It is often adorned with a sprinkle of cocoa powder, further intensifying the experience.
The result is a dessert that’s an epitome of indulgence. Each bite is a captivating blend of sweet, savoury, and creamy, making it a favourite among those who seek the ultimate in dessert sophistication and savour the extraordinary depth of flavours that this Salted Chocolate Truffle Cheesecake delivers.
6 inch – 4 to 6 pax
8 inch – 10 to 12 pax
Allergens: Egg, Dairy, Gluten
(Might contain nuts, as products are not produced in a nut-free environment)
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