GINSENG LIQUEUR COFFEE CAKE
S$75.00 – S$89.00
The Ginseng Liqueur Coffee Cake is an exquisite creation reminiscent tiramisu, where the herbal warmth of ginseng meets the bold, invigorating essence of the coffee. This cake features four layers of sponge cake, each carefully moistened to perfection, ensuring a tender bite that melts in your mouth, carrying the nuances of both ginseng and coffee. The cake is then enveloped in a cloud of soft Chantilly cream frosting, adding a light, velvety sweetness that perfectly tempers the boldness of the ginseng and coffee. For those desiring an even more pronounced ginseng experience, extra shots of the premium ginseng liqueur can be drizzled over the cake, enhancing its herbal complexity and alcoholic warmth.
The result is a sophisticated dessert that offers a harmonious blend, making each bite a complex yet smooth experience that lingers pleasantly on the palate.
(This cake contains alcohol)
6 inch – 4 to 6 pax
8 inch – 8 to 10 pax
Allergens: Egg, Dairy, Gluten
(Might contain nuts, as products are not produced in a nut-free environment)
All images shown are for illustration purpose only. Colour/Design of actual products may vary from website’s images.